{"created":"2023-05-15T13:54:16.207859+00:00","id":17894,"links":{},"metadata":{"_buckets":{"deposit":"71cd0b90-c409-4b95-bec5-10415c524278"},"_deposit":{"created_by":1,"id":"17894","owners":[1],"pid":{"revision_id":0,"type":"depid","value":"17894"},"status":"published"},"_oai":{"id":"oai:chuo-u.repo.nii.ac.jp:00017894","sets":["432:1111"]},"author_link":["59838","59837"],"item_10002_alternative_title_34":{"attribute_name":"タイトル(ヨミ)","attribute_value_mlt":[{"subitem_alternative_title":"ガイコクジンギノウジッシュウセイノギノウシュウトクニカンスルジッショウブンセキ-コイケノチテキジュクレンロンノガイネンノイチブヲカツヨウシテ-"}]},"item_10002_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2023-03-19","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"20","bibliographicPageStart":"1","bibliographicVolumeNumber":"10","bibliographic_titles":[{"bibliographic_title":"大学院研究年報 戦略経営研究科編"}]}]},"item_10002_description_19":{"attribute_name":"フォーマット","attribute_value_mlt":[{"subitem_description":"application/pdf","subitem_description_type":"Other"}]},"item_10002_description_5":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"The Purpose of this paper is confirming the factors which influence foreign trainees to gain manufacturing skills in the modern Japanese food manufacturing factory. To meet this purpose, this paper uses a few concepts of Kazuo Koike’s “Intellectual Skills” theory, which shows that the levels of skills are organized from the width of skills and the depth of skills．This theory also said that 1) the width of skills can be measured from numbers of works which worker can complete only by himself, 2) the depth of skills can be measured from numbers of works in which worker can find and fix the problem occurred in the process of manufacturing. Thus the factors which increase the above two numbers are considered as the factors which influence foreign trainees to gain manufacturing skills. Using these concepts two hypotheses are presented through the field works in the manufacturing factory and verified by the analysis of the survey against manufacturing skills for foreign trainees in that factory.\nThe structure of this paper is as follows. Firstly the legal system which makes foreign trainees have been trained in Japan is clarified as the first research in advance.  Secondly the concepts of “Intellectual Skills” theory which are used in this paper are explained in details as the second research in advance. Then through the fieldworks in one of modern Japanese food manufacturing companies, two hypotheses which explain the factors of effective way for gaining skills are presented. The first hypothesis refers to the width of skills, the second hypothesis refers to the depth of skills. Finally the above 2 hypotheses are verified statistically through the data of the survey to foreign trainees.\n","subitem_description_type":"Abstract"}]},"item_10002_full_name_32":{"attribute_name":"著者別名(英)","attribute_value_mlt":[{"nameIdentifiers":[{"nameIdentifier":"59838","nameIdentifierScheme":"WEKO"}],"names":[{"name":"NAGAHAMA, Yasuyuki","nameLang":"en"}]}]},"item_10002_publisher_8":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"戦略経営研究科"}]},"item_10002_rights_15":{"attribute_name":"権利","attribute_value_mlt":[{"subitem_rights":"この資料の著作権は、資料の著作者または学校法人中央大学に帰属します。著作権法が定める私的利用・引用を超える使用を希望される場合には、掲載誌発行部局へお問い合わせください。"}]},"item_10002_version_type_20":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"長濱, 康之"},{"creatorName":"ナガハマ, ヤスユキ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{"nameIdentifier":"59837","nameIdentifierScheme":"WEKO"}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2023-02-06"}],"displaytype":"detail","filename":"BGSSM_10_1_01-20.pdf","filesize":[{"value":"585.6 kB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"本文を見る","url":"https://chuo-u.repo.nii.ac.jp/record/17894/files/BGSSM_10_1_01-20.pdf"},"version_id":"4145c1e0-1623-4a2c-a0d1-4f5f9b759c84"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"Intellectual Skills","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"Foreign trainee","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"Japanese factory","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"Productivity","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"Kazuo Koike","subitem_subject_language":"en","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"「外国人技能実習生の技能修得」に関する実証分析～小池の「知的熟練論」の概念の一部を活用して～","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"「外国人技能実習生の技能修得」に関する実証分析～小池の「知的熟練論」の概念の一部を活用して～"},{"subitem_title":"The empirical research against how foreign trainees gain skills-Using a few concepts of  Kazuo Koike’s “Intellectual Skills” theory -","subitem_title_language":"en"}]},"item_type_id":"10002","owner":"1","path":["1111"],"pubdate":{"attribute_name":"公開日","attribute_value":"2023-02-06"},"publish_date":"2023-02-06","publish_status":"0","recid":"17894","relation_version_is_last":true,"title":["「外国人技能実習生の技能修得」に関する実証分析～小池の「知的熟練論」の概念の一部を活用して～"],"weko_creator_id":"1","weko_shared_id":1},"updated":"2023-05-15T14:32:21.274460+00:00"}